A new analysis highlights three strategies — revolt, reform, and rebuild — for tackling the industrial food system’s environmental and social challenges. Advocates point to small-scale, local, and ...
Across the globe, the agricultural food system is facing unprecedented pressure. Climate change has increased the frequency and intensity of extreme weather ...
Sustainable food systems major Evyn Appel bridges the gap between agriculture, policy and food access to create a more sustainable and equitable food system Many students seeking careers in ...
His journey, from a small North Carolina family farm to witnessing food insecurity in Bolivia, led him to the University of Minnesota, where he committed to improving food systems for everyone ...
Sustainable food and agriculture (Fd+Ag) systems are often framed around three pillars: ecological soundness, economic viability, and social fairness. Yet in today’s interconnected, increasingly ...
As the world’s population climbs toward 10 billion and the impacts of climate change intensify, building sustainable food systems has never been more urgent. Agriculture sits at the center of this ...
As recent events demonstrate, tainted food can be deadly. Here, industry experts discuss ways we can shore up the supply chain to protect consumers. Moderator Greg Lindsay (left) led a conversation ...
This post comes to PBS Nature from World Wildlife Fund (WWF). Views and opinions expressed in blog posts are those of the individuals expressing them and do not necessarily reflect those of THIRTEEN ...
NORRISTOWN, Pa. - Officials in Montgomery County say a new grant program will help support projects that create a more equitable and sustainable food system. Through the Food Systems Infrastructure ...
opportunities for creating new innovation and change within the food system. Seven courses are required to complete the minor. Two courses must be selected from each of three dimensions: ...
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